Food Safety
Italy
Available citiesParma, Milan, Padua
Admission RequirementsBachelor’s degree (3 or 4 years)
Conditional RequirementsIELTS required (~90% of universities, minimum 5.5)Admissions Test: not required in ~96% of programsInterview: may be required
Food Safety is a field that deals with the study of food safety. It includes study of food safety, mathematics, and other related disciplines. Students learn how to understand and treat food safety.